Roasted Spicy Chicken (yumyum no.41)

Roasted Spicy Chicken (use oven)

Ingredient A :
2 chicken whole legs

Marinade:
1 tsp salt
1 tsp sugar
1 tbsp plain flour
2 tbsp corn flour
1 egg
a little sesame oil
a little pepper

Ingredient B (blended):
5 dried chillies
1/2 tbsp sesame seeds
3 tbsp peanut (crushed)
1/4 tsp salt
1/4 tsp sugar

Method

1. Mix chicken whole legs with marinade and marinate for 2 hours.

2. Coat chicken with ingredients B and arrange onto a baking tray.

3. Put into a preheated oven and roast at 180C for 30 mins or until cooked.

4. Cut into serving pieces after cool.