Lady's fingers with ham in tomato sauce

Ingredients
2 tbsp oil
1 onion, peeled and diced
1 piece ham, diced
3 tomatoes, cut into wedges
200g small lady's fingers, removed stem

Seasoning
5 tbsp tomato sauce
1/2 tsp salt
1 tsp sugar
300ml water

Method
1. Heat up oil, stir-fry onion and ham until fragrant

2. Add in tomatoes, lady's fingers, seasoning and cook until the sauce has thicken.

3. Dish up and serve.